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Confirmed Speakers

PLANNED SPEAKERS

Academics

  • Prof. Gökhan Zengin, Department of Biology, Science Faculty, Selcuk University, Konya, Turkey
  • Prof. Joao Crespo, NOVA School of Science and Technology, Universidade Nova de Lisboa, Portugal
  • Marinella Farré, Principal Research Fellow, Institute of Environmental Assessment and Water Research, CSIC, Barcelona, Spain
  • Prof. Ioannis Mourtzinos, Aristotle University of Thessaloniki, Department of Food Science and Technology, Thessaloniki, Greece
  • Prof. Danijala Bursać Kovačević, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
  • Prof. Petar Vrgović, Faculty of Technical Sciences, University in Novi Sad, Novi Sad, Serbia
  • Brankica Kartalovic, Research Associate, Scientific Veterinary Institute “Novi Sad”, Serbia
  • Milena Marinović – Cincović, Principal Research Fellow, Vinča Institute of Nuclear Sciences, University of Belgrade, Serbia
  • Prof. Alexander Knyazev, Lobachevsky State University of Nizhni Novgorod, Russia
  • Prof. Ivica Strelec, Faculty of Food Technology, Josip Juraj Strossmayer University of Osijek, Croatia

Industry

  • Aleksandar Pajić, Nestlé, Germany
  • Eleonora Božo-Zaboš, Biospringer RS d.o.o., Senta, Serbia
  • Jelena Jurić, Barry Callebaut, Novi Sad, Serbia
  • Ivan Živanović, Hemofarm a.d., Šabac, Serbia
  • Vesna Jelenić, Yuco hemija d.o.o., Bački Jarak, Serbia
  • Biljana Bogdanović, Sunoko d.o.o, Novi Sad, Serbia
  • Damir Čjepa, Lafarge BFC d.o.o., Beočin, Serbia
  • Speaker from NIS a.d., Novi Sad, Serbia
  • Speaker from HIP-Petrohemija a.d., Pančevo, Serbia