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Study programme Food Engineering educates human resources for the performance of professional work in the field of technological engineering in the scientific field of Food Engineering. In the framework of this study program specialists are educated and trained to independently organize and run production processes in food industry, to control raw materials, intermediate products, final products and improve current technologies and procedures in the field of food engineering. Apart from that, gained knowledge presents needed theoretical and practical base for continuation of education through master degree studies and further on.
On the bachelor degree academic studies of Food Engineering there are three optional study fields (modules): Process Engineering of Carbohydrate Food, Food Technology and Safety and Quality Control.
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Study programme Biotechnology educates human resources for the performance of professional work in the field of Technological engineering, in the scientific field of Biotechnology with the title Bachelor with honors engineer in technology. By the realization of this study programme at bachelor degree studies, necessary academic skills are acquired and creative abilities are developed necessary for the analysis and synthesis of processes in biotechnological production, for the independent management of biotechnological production, for the optimization of current biotechnological processes, for the analysis of interaction of biotechnology and the environment in order to protect it. The aim of the study programme is also the development of skills for presentation and report of one’s results to specialist and wider audience. This study programme is also the base for continuation of education in the field of Technological engineering.
The bachelor degree studies of the study programme Biotechnology cover two optional study fields (modules): Food Biotechnology and Biochemical Engineering.
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Study programme Chemical Engineering educates human resources for the performance of professional work in the field of technological engineering in the scientific field of Chemical engineering. In the framework of this study programme specialists are educated and trained to independently organize and run production processes in chemical, oil-petrochemical, food and pharmaceutical industry.
The bachelor degree studies of Chemical Engineering cover three optional study fields (modules): Chemical-Processing, Oil-Petrochemical Engineering and Eco-Energetic Engineering.
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If you want to understand how the medicines we use every day are created, how creams, serums, and cosmetic products are developed, and if you are interested in how science is transformed into real products and processes – the Pharmaceutical Engineering study program is the right choice for you. You will become an expert who understands the entire process – from raw materials to the final product. You will learn how to organize and manage production in the pharmaceutical and cosmetic industries, how to ensure product quality and safety, and how to improve existing technologies while developing new ones.
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Study programme Materials Engineering educates human resources for the performance of professional work in the field of Technological engineering in the scientific filed of Materials engineering with the title of Bachelor with honors engineer in technology.
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